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Fresh Green Salad with Feta



Salade de betteraves

Roasted beetroot salad

Rs. 1,200


Taboulé de quinoa

Quinoa tabbouleh

Rs. 2,200


Salade de lentilles

Lentil salad

Rs. 1,200


Ratatouille avec feta

Ratatouille with feta cheese

Rs. 1,600


Burrata et tomates

Burrata with cherry tomatoes and basil

Rs. 2,600

Prawn Fajita


Carpaccio de thon

Seared tuna carpaccio with hazelnut dressing

Rs. 2,400


Carpaccio de daurade

Seabream carpaccio with salsa verde dressing

Rs. 2,200


Crevettes tièdes à l'huile d'olive

Warm prawns in olive oil

Rs. 2,400

Spring rolls


Aubergine Grillée, Mozzarella et Crevettes au Pistou

Grilled eggplant with mozzarella and prawns

Rs. 1,800


Calamari Fries

Deep-fried squid with chili

Rs. 1,600


Croquette de Morue

Salted white fish croquette with roasted pepper

Rs. 1,500



Homemade steak fries with rosemary and garlic salt

Rs. 700

Girl with Bowl of Poke


Quinoa Bowl

Rs. 2,500


Avocado Bowl

Rs. 1,600


Mango Smoothie Bowl

Rs. 1,400


Summer Porridge

Rs. 1,800


Turmeric Smoothie Bowl

Rs. 1,500


Tuna poke bowl

Rs. 2,500

Doner Kebab


Grilled Veggies Wrap

Hummus, grilled vegetables, pickled cucumbers, French fries

Rs. 1,400


Grilled Chicken Wrap

Grilled chicken, lettuce, pickled cucumbers, Garlic aioli, French fries

Rs. 1,800


Fish and Chips Wrap

Fried fish fingers, lettuce, guacamole, French fries

Rs. 2,000

Freshly Baked Pizza


Margherita Pizza

Rs. 2,100


Pepperoni Double Cheese Pizza

Rs. 2,800


Mushroom Pizza

Rs. 2,200


Prosciutto Rocket Pizza

Rs. 3,500


Anchovy Pizza

Rs. 3,500

Rice with Roasted Vegetables


Rigatoni with Truffle oil

Rs. 2,400


Spaghetti with Creamy Clams

Rs. 2,400


Pesto Pasta

Rs. 2,000


Seafood Pasta

Rs. 2,600


Penne Arrabbiata

Rs. 2,000

Grilled Salmon


Chicken breast in mustard cream sauce

Served with Sri Lankan vegetable kottu

Rs. 3,200


Grouper à la Provençale

Grouper in Provençale sauce



Grilled Jumbo prawns with citrus dressing

Rs. 3,500


Chicken Souvlaki

Chicken breast, oregano, tzatziki, green vegetables, Naan bread

Rs. 2,900


Grilled Jumbo Prawns

Served with green salad and garlic bread

Rs. 3,500


Daurade au Citron

Whole seabream with fennel salad

Rs. 4,000


Sole Poêlée au Grain de Moutarde

Pan-fried Dover sole with a grain mustard dressing

(700 to 800 gram whole fish)

Rs. 3,500


Pumpkin Risotto with Oyster Mushroom

Pumpkin puree, mascarpone, white wine, oyster mushroom

Rs. 2,800


House special seafood platter

Rs. 8,000


Chef’s special beef curry

Served with yellow rice and onion sambol

Rs. 2,400

Fries with Ketchup


Crispy Chicken Nuggets

Served with fries

Rs. 1,400


Mozzarella Sticks

Served with cocktail sauce and mixed salad

Rs. 1,200


Fish and Chips

Served with fries and garlic aioli sauce

Rs. 1,400

Fruit Salad


Crème Brûlée

Rs. 1,200


French Toast with Caramel Ice Cream

Rs. 1,400


Brownies with Vanilla Ice Cream

Rs. 1,400

Fresh Seasonal Fruit Platter

Rs. 900


Banana Yaki with Chocolate Ice Cream

Rs. 1,300

(Japanese warm desert)

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